![]() Picture Six Per Page Flashcards (not Fry Words) Instead, I have categorized the words into groups that I believe are most conducive to learning, enabling children to form common sentences and phrases with ease and in a shorter amount of time. ![]() This is because grouping together all the words with the same letter can pose a challenge for some children. Sequencing picture clue cards to keep things exciting - for example you can use Fourth of July cards during patriotic holidays, Noah's Ark cards when studying the Bible or Farm animals cards when doing aĪs you may have observed, I have intentionally avoided arranging the words in alphabetical order. There are some general noun cards listed on this page, but the fry cards can also be used in conjunction with the themed sentence The kids can engage in activities such as practicing writing the words and creating short phrases or sentences. This way, the five sheets are utilized over the course of a month's worth of teaching time. After this, I introduce the dotted line (trace) sheets and the picture clue nouns, which we continue to play with for another three weeks. Typically, after a week - with approximately one sheet per day - I introduce four to five sheets to the children. Once a child has confidently grasped the reading material on a particular sheet, I move on to the next one. My teaching approach involves introducing the sheets gradually, one by one. When your child is in the mood, have them read the word on the handprint and give the hand a High Five! Six per page Flashcards - Fry First 100 Hang these on the fridge or your word wall. Seems to be the servers are the only ones paying attention, certainly not the management that created the items on the menu.You can also trace your child's hand on construction paper and glue these flash cards into the center of the hand. I also took the time to share a fair and constructive email (asking for nothing) and never received a reply. Too be fair the service was good as was the plain Croissant ($4.25). The Eggs Benedict are basically the same but served on English Muffins with COLD Hollandaise Sauce (intentionally - really) for $16.50. It is nothing more than half of a baguette sliced with a couple of slices of ham and cheese barely melted and two small slices of plum tomato as garnish - oh yeah, but there is slight hint of COLD Bechamel Sauce dotted on the tomato slices - really! the Croque Monsieur "our style" ($14.58) would have anyone that knows what this is recoiling with serious disappointment, especially and French chef. If you are going tp have any of their pastries then is a decent spot, however, if you are planning to have a breakfast - don't! Why? (1) Their version of. This is my fourth visit to this restaurant but will likely be the last.
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